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Restaurant Supervisor - Hilton Irvine/Orange County Airport (Finance)



The Hilton Irvine Orange County Airport is looking for its next Restaurant Supervisor to join its team! Located just a few miles from California's ultimate seaside escape is where you will find the Hilton Irvine Orange County Airport where our team members love being a part of our award-winning culture. From a friendly workplace environment to competitive health benefits, career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use. In addition, the property offers free meal while on shift, free parking, and dry-cleaning service for uniforms. We know that you will love being a part of a team that was ranked #1 on Great Places to Work and on Fortune's World's Best Workplaces list!

The ideal candidate will have a minimum of 3 years experience working front of house in restaurants, strong bar, cocktail , wine and beer knowledge, previous experience as a bartender or lead bartender, and experience in creat ing cocktails based on seasonality and event. Previous supervisory experience is strongly preferred. Hotel experience, knowledge of scheduling and payroll is a plus! This is a fantastic opportunity for someone who would like to take the next step in food and beverage! We know that you will love being a part of the Hilton Irvine/ Orange County Airport team!

A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

What will I be doing?

As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operations

  • Monitor, observe and assist in evaluating team member performance

  • Support and assist team members in handling guest inquiries and requests and in resolving guest complaints

  • Ensure compliance with health, safety, sanitation and alcohol awareness standards

  • Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly

  • Assist in monitoring inventory and inventory control

The hourly ra nge for this role is $22.00 - $27.50.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.

  • Integrity - We do the right thing, all the time.

  • Leadership - We're leaders in our industry and in our communities.

  • Teamwork - We're team players in everything we do.

  • Ownership - We're the owners of our actions and decisions.

  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality

  • Productivity

  • Dependability

  • Customer Focus

  • Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day . And, our amazing Team Members are at the heart of it all!

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